ADELAIDE mums Bree and Jessica will face off against young guns Kelly and Chloe in tomorrow night's My Kitchen Rules grand final.
Bree and Jessica beat Greek twins Helena and Vikki in tonight's semi-final showdown to win the remaining grand final berth.
The mums had a decisive victory over the twins, beating them by 10 points.
But it wasn't all smooth sailing. While the mums served up a better entree to the judges than Helena and Vikki, they were criticised by Manu Feildel for the lack of sauce in their smoked duck main course.
"Do you know how many times I have been asking for the sauce? This is the semi-final and I am still asking for it," Feildel said.
"Those mistakes are silly mistakes. They should have known by now."
Luckily for the mums, the twins presented a disappointing dessert. Bree and Jessica's peach and apricot tarte tatin with cinnamon ice cream, in contrast, impressed the judges so much Feildel asked for the recipe.
"I've made thousands of tarte tatins. I thought my mum did the best. And then I thought I did the best," Feildel said.
"But now I think I've got people in front of me who did the best."
The stakes will be high tomorrow night, with the winning team taking home a $250,000.
"Now it's just down to us and Chloe and Kelly," Bree said.
"Those girls have got their work cut out for them because we're going to be fighting."
The My Kitchen Rules grand final airs tomorrow at 7.30pm on Channel 7.
Helena and Vikki
Entrée: Scampi ceviche with carrot puree and watercress salad
Main: Quail with stuffed vines leaves and Avgolemono sauce
Dessert: Kourabiedes with Greek coffee and burnt-butter ice cream
Bree and Jessica
Entrée: Mushroom wontons with prawns and hot and sour broth
Main: Smoked duck breast with seared scallops and Asian greens
Dessert: Peach and apricot tarte tatin with cinnamon ice cream
Update your news preferences and get the latest news delivered to your inbox.